We are raw pack canning chicken today. You spend all this time growing your own chickens and eventually the time comes when you need to put them on the shelf of the food pantry. So how do you do it? It’s EASY!
Jaimie gives a quick walk through of her chicken raw pack for pressure canning. Simply cut up your chickens, separate your pieces and raw pack them into your jars.
HOMESTEAD CHICKEN WING SPICE MIX RECIPE:
4 Tbs. Garlic Powder
4 Tbs. Paprika
4 Tbs. Salt
2 Tbs. Onion Powder
2 Tbs. Thyme
2 Tbs. Oregano
4 TSP. Black Pepper
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